作品說明

NUPLATE是一項針對高齡者照護中心所設計的智慧飲食管理服務，包含了高齡照護中心的整個飲食流程，從制定菜單開始、用餐、到後續的飲食追蹤，一方面完善機構目前的飲食管理系統，一方面使高齡者得到更完整的飲食照護，達成精準醫療下的個人健康管理。 設計包含APP和一副餐具， app主要使用者是營養師和照服員(照護端)，在制定菜單時app會根據完整營養素和高齡者喜好協助營養師有效率的配出營養菜單。照服員也會在APP中，輸入高齡者的年齡、性別、身高、體重、特殊疾病等資料。APP會以大數據結合菜單和高齡者基本資料，運算出每一位高齡者所需要的營養量，並精準的提供所需要的營養，在每餐吃完後APP會顯示高齡者進食的狀況，提醒照服員注意飲食異常的高齡者。 NUPLATE餐具的主要使用者是高齡者(學員端)，使用前照服員會以藍芽將餐盤綁定高齡者，餐盤底部設置重量感應器，盛菜時會根據高齡者的建議量亮燈提醒照服員，使菜量符合不同的需求，餐盤符合通用設計高齡者也易於使用，餐格底部都朝使用者方向傾斜，使飯菜聚集在前方，另外每格壁面都有反曲線設計，高齡者可以更輕鬆地舀起飯菜，杯具容量符合高齡者一天要攝取的乳品類建議量(480ml)，把手加大使有關節炎的高齡者也能好使用。 NUPLATE is a diet management service designed for nursing homes. It integrates the diet preparation process of nursing homes. From formulating the menu, having the meal, to tracking people's diet, it not only improves the current diet management system but also fits in the dietary needs of the elderly. NUPLATE helps individuals managing their health with precise medical technology. A managing app and tableware are included in the design. The managing app is designed for dietitians and caregivers (carers). This app will assist dietitians to formulate nutritious menus efficiently based on the preferences of any specific elderly person. Data on age, gender, height, weight, and special diseases of the elderly are collected into the app by the carer. Using big data to combine the menu and basic information of the elderly, the app will then calculate the number of nutrients that each elderly person needs, and accurately provide the required nutrients. After each meal, the app displays the eating status of the elderly, let caregivers know if the elderly have any abnormal diet. The dining plate is for the elderly. The caregiver will use Bluetooth bind a new dinner plate with an elderly before use. After that, the plate for each elderly will not be replaced with a different one. A weight sensor is set at the bottom of the dinner plate. When serving dishes, the caregivers will be reminded by LED light based on the recommended nutrients amount of the elderly, so that the weight of each dish can meet different needs. The dinner plate conforms to the universal design. Every edge has large rounded corners so that food on the plate can be easily dug up. The bottom of the plate is inclined toward the user so that food can be gathered easily in the front. A reversed curve design on each grid wall of the plate also makes scooping up meals easier for the elderly. The capacity of the cup is in line with the recommended amount of dairy products (480ml) that the elderly should consume in a day, and the handle is enlarged so that the elderly with arthritis can use it easily.